Greek Meatballs
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 jalapeño, seeded and minced
- 1 large shallot, minced
- 1 pound ground lamb
- 4 ounces salt pork, ground or finely minced
- Zest of 1 orange
- 2 tablespoons chopped mint
- Freshly ground black pepper
- Greek yogurt for dipping
- This recipe is gluten-free
- Produce
- Garlic (1 clove)
- Jalapeno (1)
- Mint (2 tablespoons)
- Orange, Zest of (1)
- Shallot, large (1)
- Meat
- Ground lamb (1 pound)
- Salt pork, ground or finely minced (4 ounces)
- Cooking & Baking
- Black pepper, Freshly ground (1)
- Olive oil (1 tablespoon)
- Dairy
- Greek yogurt (1)
Preparation
Read recipe preparation on simplyrecipes.com
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Recipe Stats
Published January 1, 2007 (6 years ago).
17 people saved this recipe.
