Greek Style Zucchini Fritters with Tzatziki
- 2 cups zucchini (grated, and squeezed to drain)
- 1 handful fresh herbs (such as parsley, dill, mint; chopped)
- 2 green onions (chopped)
- 1/4 cup feta (crumbled)
- 1/2 cup flour
- 1 egg
- salt and pepper to taste
- 2 tablespoons oil
- This recipe is vegetarian
- Produce
- Green onions (2)
- Herbs, fresh (1 handful)
- Zucchini (2 cups)
- Cooking & Baking
- Flour (1/2 cup)
- Oil (2 tablespoons)
- Salt and pepper (1)
- Dairy
- Feta (1/4 cup)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on closetcooking.com
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Published August 13, 2008 (4 years ago).
33 people saved this recipe.
