Greek Yogurt Ice Cream
- 1 cup heavy whipping cream
- 1 cup whole milk
- 3/4 cup sugar, divided
- 3 large egg yolks
- 1 cup whole-milk Greek-style yogurt
- Pinch of salt
- Ice cream maker
- This recipe is vegetarian
- This recipe is gluten-free
- Cooking & Baking
- Salt (1 Pinch)
- Sugar (3/4 cup)
- Dairy
- Heavy whipping cream (1 cup)
- Whole milk (1 cup)
- Whole-milk greek-style yogurt (1 cup)
- Refrigerated
- Egg yolks, large (3)
- Desserts
- Ice cream maker (1)
Preparation
Read recipe preparation on bonappetit.com
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Recipe Stats
Published September 1, 2009 (3 years ago).
10 people saved this recipe.
