Green Bean and Shiitake Mushrooms
- 1/2 pound green beans, trimmed
- 2 teaspoons cooking oil
- 1/2 onion, thinly sliced
- 6 ounces fresh mushrooms, sliced
- 1 clove garlic, finelly minced
- 1 teaspoon finely grated fresh ginger
- 1 tablespoon oyster sauce
- 2 tablespoons water
- This recipe is gluten-free
- Produce
- Garlic (1 clove)
- Ginger, fresh (1 teaspoon)
- Green beans (1/2 pound)
- Mushrooms, fresh (6 ounces)
- Onion (1/2)
- Condiments
- Oyster sauce (1 tablespoon)
- Cooking & Baking
- Cooking oil (2 teaspoons)
- Drinks
- Water (2 tablespoons)
Preparation
Read recipe preparation on steamykitchen.com
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Recipe Stats
Published February 27, 2012 (11 months ago).
146 people saved this recipe.
