Green Eggs and Ham Sushi
- Sushi Rice
- 2 cups short-grain sushi rice
- 2 cups + 2 tablespoons water
- 1/2 cup chopped frozen spinach, defrosted
- 1 teaspoon cooking oil
- 3 eggs, beaten
- 6-8 thin ham slices (thin deli-style sandwich ham)
- 6 sheets sushi seaweed (nori) 7 1/2" x 9" sheet
- bamboo sushi mat, completely wrapped with plastic wrap on both sides
- Sushi Rice
- This recipe is gluten-free
- Produce
- Spinach, frozen (1/2 cup)
- Seafood
- Bamboo sushi mat (1)
- Sushi seaweed (6 sheets)
- Meat
- Ham, thin (6)
- Cooking & Baking
- Cooking oil (1 teaspoon)
- Pasta & Grains
- Sushi rice (2)
- Sushi rice, short-grain (2 cups)
- Drinks
- Water (2 1/8 cups)
- Refrigerated
- Eggs (3)
Preparation
Read recipe preparation on steamykitchen.com
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Recipe Stats
Published October 29, 2010 (2 years ago).
12 people saved this recipe.
