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Random Recipe
Green Pea Pancakes with Smoked Salmon and Goat Cheese
http://www.cannellevanille.com/2012/05/pea-pancakes-with-smoked-sa...
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Photo © Aran Goyoaga
Ingredients
categorized
original
8 ounces (225 g) shelled English peas
3 tablespoons unsweetened coconut milk
1 egg, lightly beaten
3 tablespoons superfine brown rice flour
1 tablespoon millet flour
1/2 teaspoon salt, plus more for blanching water
1/2 teaspoon sugar
1/2 teaspoon baking soda
2 tablespoons olive oil
4 ounces (110 g) smoked salmon
2 ounces (55 g) goat cheese, crumbled
Pea tendrils, optional
2 tablespoons olive oil
1 celery stalk, diced
1 medium leek, white and tender green parts diced
1 garlic clove, minced
2 medium zucchinis, diced
1/2 teaspoon ground coriander
2 cups (500 ml) vegetable broth
1 cup (125 g) shelled peas
1 cup (30 g) watercress, tough stems removed
3/4 teaspoon salt
1 tablespoon lemon juice
1/3 cup whole-milk yogurt
Mint, to garnish
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Celery stalk
(
1
)
Coriander, ground
(
1/2
teaspoon
)
English peas
(
8
ounces
)
Leek, medium
(
1
)
Mint
(
1
)
Pea tendrils
(
1
)
Peas
(
1
cup
)
Watercress
(
1
cup
)
Zucchinis, medium
(
2
)
Seafood
Smoked salmon
(
4
ounces
)
Canned Goods
Coconut milk, unsweetened
(
3
tablespoons
)
Vegetable broth
(
2
cups
)
Cooking & Baking
Baking soda
(
1/2
teaspoon
)
Brown rice flour, superfine
(
3
tablespoons
)
Garlic clove
(
1
)
Millet flour
(
1
tablespoon
)
Olive oil
(
4
tablespoons
)
Salt
(
1 1/4
teaspoon
)
Sugar
(
1/2
teaspoon
)
Drinks
Lemon juice
(
1
tablespoon
)
Dairy
Goat cheese
(
2
ounces
)
Whole-milk yogurt
(
1/3
cup
)
Refrigerated
Egg
(
1
)
Preparation
Read recipe preparation on
cannellevanille.com
Cannelle et Vanille
www.cannellevanille.com
All 156 recipes
Social Stats
74.0
Rating
1-100
38
Tweets
82
Facebook
Shares
1
StumbleUpon
Views
4,731
PinterestPins
Recipe Stats
Published May 15, 2012 (9 months ago).
60 people saved this recipe.
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