Green Tea Shortbread Sandwiches
Photo © Deb Perelman
- 2 cups flour
- 1/2 teaspoon salt
- 1/2 cup powdered sugar
- 3 tablespoons unsweetened green tea powder (matcha)
- 2 sticks (1 cup) unsalted butter, softened
- 1/2 teaspoon almond extract
- Superfine sugar, for sprinkling (optional)
- 4 ounces white chocolate, chopping into very small pieces
- 3 to 4 tablespoons heavy cream
- This recipe is vegetarian
- Produce
- Green tea, unsweetened (3 tablespoons)
- Cooking & Baking
- Almond extract (1/2 teaspoon)
- Flour (2 cups)
- Powdered sugar (1/2 cup)
- Salt (1/2 teaspoon)
- Superfine sugar (1)
- White chocolate (4 ounces)
- Dairy
- Butter, unsalted (2 sticks)
- Heavy cream (3 tablespoons)
Preparation
Read recipe preparation on smittenkitchen.com
Social Stats
72.5Rating
1-100
1-100
33Tweets
236Facebook
Shares
Shares
1,694StumbleUpon
Views
Views
220PinterestPins
Recipe Stats
Published February 12, 2007 (6 years ago).
46 people saved this recipe.
