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Grilled Clams with Garlic Bread and Lemon
http://www.ivillage.com/grilled-clams-garlic-bread-and-lemon/3-r-1...
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Ingredients
categorized
original
1/2 cup vermouth or white wine
2 dozen littleneck clams, scrubbed
3 garlic cloves, minced
4 (1-inch thick) slices crusty bread
1 teaspoon dried oregano
2 lemons, halved crosswise
2 tablespoons butter
1 whole garlic clove, halved
3 tablespoons olive oil, plus more for brushing on bread
2 tablespoons chopped parsley
Coarse salt and freshly ground pepper
Ingredients
categorized
original
Produce
Lemons
(
2
)
Oregano, dried
(
1
teaspoon
)
Parsley
(
2
tablespoons
)
Seafood
Littleneck clams
(
24
)
Cooking & Baking
Garlic clove, whole
(
1
)
Garlic cloves
(
3
)
Olive oil
(
3
tablespoons
)
Salt and freshly ground pepper, Coarse
(
1
)
Bread & Baked Goods
Bread, crusty
(
4
thick (1-inch thick) slices
)
Dairy
Butter
(
2
tablespoons
)
Beer, Wine & Liquor
Vermouth or white wine
(
1/2
cup
)
Preparation
Read recipe preparation on
ivillage.com
iVillage
www.ivillage.com
All 2,160 recipes
Social Stats
34.1
Rating
1-100
3
Tweets
62
Facebook
Shares
85
StumbleUpon
Views
2
PinterestPins
Recipe Stats
Published October 27, 2010 (2 years ago).
4 people saved this recipe.
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