Grilled Country-Style Pork Ribs
- 2 tablespoons packed light brown sugar
- 2 tablespoons kosher salt
- 2 teaspoons ground ancho chile
- 2 teaspoons ground chipotle chile
- 1/2 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 1/2 pounds country-style pork ribs
- This recipe is gluten-free
- Produce
- Ancho chile, ground (2 teaspoons)
- Chipotle chile, ground (2 teaspoons)
- Cumin, ground (1/2 teaspoon)
- Garlic powder (1/2 teaspoon)
- Onion powder (1/2 teaspoon)
- Meat
- Pork, country-style ribs (3 1/2 pounds)
- Cooking & Baking
- Brown sugar, packed light (2 tablespoons)
- Kosher salt (2 tablespoons)
Preparation
Read recipe preparation on chow.com
Social Stats
48.3Rating
1-100
1-100
12Tweets
9Facebook
Likes
Likes
1StumbleUpon
Views
Views
113PinterestPins
Recipe Stats
Published July 5, 2012 (7 months ago).
73 people saved this recipe.
