Grilled Goat Cheese Sandwiches with Fig and Honey
- 2 teaspoons honey
- 1/4 teaspoon grated lemon rind
- 1 (4-ounce) package goat cheese
- 8 (1-ounce) slices cinnamon-raisin bread
- 2 tablespoons fig preserves
- 2 teaspoons thinly sliced fresh basil
- Cooking spray
- 1 teaspoon powdered sugar
- This recipe is vegetarian
- Produce
- Basil, fresh (2 teaspoons)
- Lemon rind (1/4 teaspoon)
- Condiments
- Fig preserves (2 tablespoons)
- Cooking & Baking
- Cooking spray (1)
- Honey (2 teaspoons)
- Powdered sugar (1 teaspoon)
- Bread & Baked Goods
- Cinnamon-raisin bread (8 (1-ounce) slices)
- Dairy
- Goat cheese (1 (4-ounce) package)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published January 16, 2012 (1 year ago).
183 people saved this recipe.
