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Grilled Halloumi Salad Recipe with Chicken, Mini-Peppers, and Lemon
http://www.kalynskitchen.com/2008/05/grilled-halloumi-salad-recipe...
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Ingredients
categorized
original
4-5 cups salad greens
6 mini peppers (or chopped bell pepper)
1 cup diced leftover cooked chicken (or more)
4 slices Halloumi, cut 1/2 inch thick
olive oil, for brushing cheese
1/4 cup fresh lemon juice
1/2 tsp. Dijon mustard
1/2 tsp finely minced garlic (or use garlic puree in a jar)
1/4 tsp. Greek seasoning (optional, Greek seasoning has salt, garlic, lemon, oregano, pepper, and marjoram)
fresh ground black pepper to taste
6 T olive oil
Ingredients
categorized
original
Produce
Garlic
(
1/2
tsp
)
Salad greens
(
4
cups
)
Meat
Chicken, cooked
(
1
cup
)
Condiments
Dijon mustard
(
1/2
tsp.
)
Cooking & Baking
Black pepper, fresh ground
(
1
)
Greek seasoning
(
1/4
tsp.
)
Olive oil
(
1
)
Olive oil
(
6
T
)
Peppers, mini
(
6
)
Drinks
Lemon juice, fresh
(
1/4
cup
)
Other
4 slices Halloumi, cut 1/2 inch thick
Preparation
Read recipe preparation on
kalynskitchen.com
Kalyn's Kitchen
www.kalynskitchen.com
All 835 recipes
Social Stats
27.7
Rating
1-100
2
Tweets
5
Facebook
Shares
7
StumbleUpon
Views
16
PinterestPins
Recipe Stats
Published May 12, 2008 (4 years ago).
3 people saved this recipe.
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