Grilled Macaroni and Cheese Sandwiches
- 3 tablespoons butter
- 1/3 cup flour
- Salt
- 4 cups whole milk
- 3/4 pound macaroni (elbows, small shells, etc)
- 4 cups shredded cheddar
- 8 slices soft bread
- Soft butter
- This recipe is vegetarian
- Cooking & Baking
- Flour (1/3 cup)
- Salt (1)
- Pasta & Grains
- Macaroni (3/4 pound)
- Bread & Baked Goods
- Bread, soft (8 slices)
- Dairy
- Butter (3 tablespoons)
- Butter, Soft (1)
- Cheddar (4 cups)
- Whole milk (4 cups)
Preparation
Read recipe preparation on framedcooks.com
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Recipe Stats
Published January 6, 2013 (1 month ago).
40 people saved this recipe.
