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Grilled Mushroom-Cheddar Melts
http://www.biggirlssmallkitchen.com/2010/07/recipe-flash-grilled-m...
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Ingredients
categorized
original
2 tablespoons unsalted butter
1 large shallot, thinly sliced
1/2 pound mixed wild mushrooms
1 tablespoon balsamic vinegar
1/4 cup white wine
1 tsp fresh thyme leaves, plus 3 additional sprigs
1/2 tablespoon chopped parsley leaves (optional)
1 large garlic clove, coarsely chopped
4 slices country or sourdough bread (white or whole wheat)
1/3 pound sharp white cheddar cheese, thinly sliced
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Mushrooms, mixed wild
(
1/2
pound
)
Parsley
(
1/2
tablespoon
)
Shallot, large
(
1
)
Thyme, fresh leaves
(
1
tsp
)
Condiments
Balsamic vinegar
(
1
tablespoon
)
Cooking & Baking
Garlic clove, large
(
1
)
Bread & Baked Goods
Country or sourdough bread, white or whole wheat
(
4
slices
)
Dairy
Butter, unsalted
(
2
tablespoons
)
Cheddar cheese, sharp white
(
1/3
pound
)
Beer, Wine & Liquor
White wine
(
1/4
cup
)
Preparation
Read recipe preparation on
biggirlssmallkitchen.com
Big Girls Small Kitchen
www.biggirlssmallkitchen.com
All 594 recipes
Social Stats
55.1
Rating
1-100
7
Tweets
26
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Shares
290
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Views
330
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Recipe Stats
Published July 28, 2010 (2 years ago).
17 people saved this recipe.
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