Grilled Mushrooms with Smoked Paprika & Chive Dipping Sauce
- 6 tbsp fat-free plain Greek yogurt
- 2 tbsp low-fat mayonnaise
- 1/2 tsp fresh lime juice
- 1 tsp smoked paprika
- 1/4 tsp kosher salt
- 1 tbsp minced chives
- 24 baby bella (crimini) mushrooms, stems removed
- 3 tbsp olive oil
- 1/4 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- Produce
- Chives (1 tbsp)
- Condiments
- Mayonnaise, low-fat (2 tbsp)
- Cooking & Baking
- Black pepper, freshly ground (1/4 tsp)
- Kosher salt (1/2 tsp)
- Olive oil (3 tbsp)
- Paprika, smoked (1 tsp)
- Drinks
- Lime juice, fresh (1/2 tsp)
- Dairy
- Greek yogurt, fat-free plain (6 tbsp)
- Other
- 24 baby bella (crimini) mushrooms, stems removed
Preparation
Read recipe preparation on cookincanuck.com
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Recipe Stats
Published May 31, 2012 (8 months ago).
56 people saved this recipe.
