Grilled Pear, Honey, and Brie Crostini
- 1 French baguette, sliced 1/2 inch thick
- Brie cheese, thinly sliced, rind removed
- 2 pears, halved, cored, and thinly sliced
- Honey
- Fresh rosemary, finely chopped
- This recipe is vegetarian
- Produce
- Pears (2)
- Rosemary, Fresh (1)
- Cooking & Baking
- Honey (1)
- Bread & Baked Goods
- French baguette (1)
- Dairy
- Brie cheese (1)
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Published June 30, 2010 (2 years ago).
23 people saved this recipe.
