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Grilled Whitefish Salad with Tomatoes and Tarragon Vinaigrette
http://www.seriouseats.com/recipes/2011/08/grilled-whitefish-salad...
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Ingredients
categorized
original
4 six-ounce whitefish fillets, skin on, any bones removed
6 teaspoons canola oil
salt and black pepper
2 cups salad mix
2 cups quartered cherry tomatoes, use different colors if possible
1/4 cup extra-virgin olive oil
1 tablespoon balsamic vinegar
2 tablespoons tarragon, chopped
1 tablespoon capers, chopped
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Cherry tomatoes
(
2
cups
)
Tarragon
(
2
tablespoons
)
Seafood
Six-ounce whitefish, fillets
(
4
)
Condiments
Balsamic vinegar
(
1
tablespoon
)
Capers
(
1
tablespoon
)
Cooking & Baking
Canola oil
(
6
teaspoons
)
Olive oil, extra-virgin
(
1/4
cup
)
Salad mix
(
2
cups
)
Salt and black pepper
(
1
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,573 recipes
Social Stats
37.2
Rating
1-100
14
Tweets
8
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0
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Views
15
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Recipe Stats
Published August 3, 2011 (1 year ago).
9 people saved this recipe.
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