Handmade Udon Noodles
- 4 teaspoons salt
- 8 ounces (1 cup) warm water
- 2 1/2 cups unbleached bread flour
- 1 1/4 cups unbleached all-purpose flour
- bread flour, for dusting (in step 6)
- This recipe is vegan
- Cooking & Baking
- All-purpose flour, unbleached (1 1/4 cups)
- Bread flour, unbleached (2 1/2 cups)
- Bread flour (1)
- Salt (4 teaspoons)
- Drinks
- Water (8 ounces)
Preparation
Read recipe preparation on lafujimama.com
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Published June 11, 2010 (2 years ago).
58 people saved this recipe.
