Hawaiian Pulled Pork Sandwich
- 2.5 lbs pork butt, cut into 2 inch pieces
- 1 medium onion, finely chopped
- 1/2 cup ketchup
- 1/3 cup cider vinegar
- 1/4 cup packed brown sugar
- 1/4 cup tomato paste
- 2 tbsp sweet paprika
- 1 tbsp red pepper flakes
- 2 tbsp Worcestershire sauce
- 1 15oz can Pineapple, discard the sauce
- 3 tsp salt
- 2 tsp black pepper
- 1 avocado, optional
- 1 hamburger bun
- Produce
- Avocado (1)
- Onion, medium (1)
- Pineapple (1 15oz can)
- Meat
- Pork butt (2 1/2 lbs)
- Canned Goods
- Tomato paste (1/4 cup)
- Condiments
- Cider vinegar (1/3 cup)
- Ketchup (1/2 cup)
- Worcestershire sauce (2 tbsp)
- Cooking & Baking
- Black pepper (2 tsp)
- Brown sugar, packed (1/4 cup)
- Paprika, sweet (2 tbsp)
- Red pepper flakes (1 tbsp)
- Salt (3 tsp)
- Bread & Baked Goods
- Hamburger bun (1)
Preparation
Read recipe preparation on whatsgabycooking.com
Social Stats
75.5Rating
1-100
1-100
35Tweets
131Facebook
Shares
Shares
416StumbleUpon
Views
Views
1,147PinterestPins
Recipe Stats
Published May 11, 2011 (1 year ago).
55 people saved this recipe.
