Hawaiian-Style Burgers
- Reynolds Wrap Non-Stick Foil
- 1/2 cup KRAFT Original Barbecue Sauce
- 1/2 cup teriyaki baste and glaze
- 2 pounds lean ground beef
- 1/2 cup chopped red onion
- 1/2 teaspoon garlic salt
- 1/4 teaspoon black pepper
- 1 (20 ounce) can DOLE Pineapple Rings, drained
- 8 slices Swiss cheese
- 8 onion rolls
- Leaf lettuce (optional)
- Produce
- Dole pineapple rings (1 (20 ounce) can)
- Leaf lettuce (1)
- Red onion (1/2 cup)
- Meat
- Ground beef, lean (2 pounds)
- Condiments
- Kraft barbecue sauce, Original (1/2 cup)
- Cooking & Baking
- Black pepper (1/4 teaspoon)
- Garlic salt (1/2 teaspoon)
- Teriyaki baste and glaze (1/2 cup)
- Bread & Baked Goods
- Onion rolls (8)
- Dairy
- Swiss cheese (8 slices)
- Other
- Reynolds Wrap Non-Stick Foil
Preparation
Read recipe preparation on allrecipes.com
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Recipe Stats
Published May 24, 2012 (9 months ago).
10 people saved this recipe.
