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Healthy Carrot Cake and Cream Cheese Mousse

http://thehealthyfoodie.com/2011/11/11/carrot-cake/
  • Ingredients
  • categorized
  • original
  • Produce
  • Carrots (1 300g cups)
  • Dried apricots (1/2 cup)
  • Ginger, fresh (45 g)
  • Pineapple, fresh (375 g)
  • Raisins (1/2 cup)
  • Walnut, halves (8)
  • Walnuts (1/2 cup)
  • Walnuts (175 g)
  • Breakfast Foods
  • Rolled oats (135 g)
  • Canned Goods
  • Applesauce, unsweetened (2/3 cup)
  • Cooking & Baking
  • Baking powder (2 teaspoons)
  • Baking soda (3/4 teaspoon)
  • Buckwheat flour (100 g)
  • Cinnamon, ground (1 1/2 tsp)
  • Maple syrup (1 1/4 cup)
  • Salt (1/2 teaspoon)
  • Vanilla extract (1)
  • Whole wheat flour (100 g)
  • Drinks
  • Lemon juice (1 tsp)
  • Dairy
  • 0% fat greek yogurt, fat (250 g)
  • Buttermilk (1 cup)
  • Cream cheese, low fat (250 g)
  • Refrigerated
  • Egg (1)
  • Egg whites (1/3 cup)
  • Egg whites (8)
  • Tofu, soft (150 g)
  • Desserts
  • Gelatin sheets (5)

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Recipe Stats

Published November 11, 2011 (1 year ago).

28 people saved this recipe.

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