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Heirloom Tomato Bruschetta
http://feedmephoebe.com/2012/03/heirloom-tomato-bruschetta/
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Ingredients
categorized
original
4 heirloom tomatoes (preferably multi-colored), seeded and roughly chopped
1 clove garlic, minced
2 tbsp chopped basil
½ tbsp balsamic vinegar
1 tsp sugar
olive oil
¼ tsp crushed red pepper flakes
salt
1 rustic loaf of country or Italian bread, cut into ¾ inch slices and halved
Ingredients
categorized
original
This recipe is
vegan
(some ingredients require vegan-safe brands)
Produce
Basil
(
2
tbsp
)
Garlic
(
1
clove
)
Heirloom tomatoes
(
4
)
Condiments
Balsamic vinegar
(
1/2
tbsp
)
Cooking & Baking
Olive oil
(
1
)
Red pepper flakes
(
1/4
tsp
)
Salt
(
1
)
Sugar
(
1
tsp
)
Bread & Baked Goods
Rustic loaf of country or italian bread
(
1
)
Preparation
Read recipe preparation on
feedmephoebe.com
Feed Me Phoebe
feedmephoebe.com
All 109 recipes
Social Stats
19.9
Rating
1-100
2
Tweets
0
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0
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Views
18
PinterestPins
Recipe Stats
Published March 9, 2012 (11 months ago).
3 people saved this recipe.
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