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Herb-Crusted Round Roast with Parmesan-Black Pepper Popovers

http://www.seriouseats.com/recipes/2013/01/hreb-crusted-round-roas...
  • Ingredients
  • categorized
  • original
  • Produce
  • Garlic (3 medium cloves)
  • Lemon juice from 1 lemon, fresh (1 teaspoon)
  • Oregano, dried (1/2 teaspoon)
  • Parsley, fresh (1 1/2 tablespoons)
  • Sage, fresh (1 tablespoons)
  • Thyme, fresh leaves (1 1/2 teaspoon)
  • Meat
  • Beef eye of round, roast (3 pound)
  • Condiments
  • Horseradish, prepared (2 tablespoons)
  • Mustard, grainy (1 tablespoon)
  • Worcestershire sauce (1 teaspoon)
  • Cooking & Baking
  • All-purpose flour (3/4 cup)
  • Black pepper, fresh cracked (1/2 teaspoon)
  • Cayenne pepper (1/4 teaspoon)
  • Kosher salt (1/2 teaspoon)
  • Olive oil (2 1/2 tablespoons)
  • Spanish smoked paprika (1/4 teaspoon)
  • Dairy
  • Parmesan cheese (3/4 cup)
  • Sour cream (1/2 cup)
  • Whole milk (1 cup)
  • Refrigerated
  • Eggs (3)

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Published January 19, 2013 (1 month ago).

34 people saved this recipe.

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