Hibiscus Tea Lemonade
- 4 cups water
- 3/4 cup sugar
- 1 cup dried hibiscus flowers
- 1 cup lemon juice (about 4-6 lemons), fresh-squeezed
- water to taste
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Hibiscus flowers, dried (1 cup)
- Cooking & Baking
- Sugar (3/4 cup)
- Drinks
- Lemon juice (1 cup)
- Water (4 cups)
- Water (1)
Preparation
Read recipe preparation on userealbutter.com
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Recipe Stats
Published August 26, 2012 (5 months ago).
179 people saved this recipe.
