Hipster Cupcakes - Vegan PBR Cupcakes with Vegan Buttercream Frosting
- 1 cup PBR
- 1 teaspoon apple cider vinegar
- 3/4 cup light brown sugar
- 1/3 cup canola oil
- 1 1/3 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- vegan frosting (get the recipe in my vegan frosting post)
- Condiments
- Apple cider vinegar (1 teaspoon)
- Cooking & Baking
- All-purpose flour (1 1/3 cups)
- Baking powder (1/2 teaspoon)
- Baking soda (3/4 teaspoon)
- Brown sugar, light (3/4 cup)
- Canola oil (1/3 cup)
- Frosting, vegan (1)
- Other
- 1 cup PBR
Preparation
Read recipe preparation on cupcakeproject.com
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Recipe Stats
Published October 22, 2012 (3 months ago).
52 people saved this recipe.
