Holiday Chocolate & Candy Cane Cheesecake Bar
- 4 oz. chocolate wafers, broken into 1-inch pieces
- 6 tbsp (3/4 stick) unsalted butter, melted and cooled
- 3 tbsp brown sugar
- 2 tbsp all-purpose flour
- 1/8 tsp salt
- 2 (8 oz. each) packages cream cheese, softened
- 2/3 cup granulated sugar
- 2 large eggs
- 1/4 cup sour cream
- 1 tsp vanilla extract
- 3 oz. bittersweet chocolate chips (or chopped chocolate)
- 2 tbsp heavy whipping cream
- 8 mini candy canes, crushed
- Cooking & Baking
- All-purpose flour (2 tbsp)
- Bittersweet chocolate chips (3 oz.)
- Brown sugar (3 tbsp)
- Granulated sugar (2/3 cup)
- Salt (1/8 tsp)
- Vanilla extract (1 tsp)
- Snacks
- Chocolate wafers (4 oz.)
- Dairy
- Butter, unsalted (6 tbsp)
- Heavy whipping cream (2 tbsp)
- Sour cream (1/4 cup)
- Refrigerated
- Eggs, large (2)
- Desserts
- Candy canes, mini (8)
- Other
- 2 (8 oz. each) packages cream cheese, softened
Preparation
Read recipe preparation on cookincanuck.com
Social Stats
46.9Rating
1-100
1-100
17Tweets
4Facebook
Shares
Shares
1StumbleUpon
Views
Views
105PinterestPins
Recipe Stats
Published December 10, 2012 (2 months ago).
55 people saved this recipe.
