Homemade Almond Milk
- 2 cups raw, blanched almonds
- 5 cups water
- 1 teaspoon vanilla extract (optional)
- 1 - 2 tablespoons maple syrup, honey, or agave syrup (optional)
- 1/4 teaspoon cinnamon (optional)
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Almonds, raw (2 cups)
- Cooking & Baking
- Cinnamon (1/4 teaspoon)
- Maple syrup (1 tablespoons)
- Vanilla extract (1 teaspoon)
- Drinks
- Water (5 cups)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published February 2, 2012 (1 year ago).
159 people saved this recipe.
