Homemade Barbecue Sauce
Photo © Deb Perelman
- 1 1/2 cups chopped yellow onion (1 large onion)
- 1 tablespoon minced garlic (3 cloves)
- 1/2 cup vegetable oil
- 1 cup tomato paste (10 ounces)
- 1 cup cider vinegar
- 1 cup honey
- 1/2 cup Worcestershire sauce
- 1 cup Dijon mustard
- 1/2 cup soy sauce
- 1 cup hoisin sauce
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1/2 tablespoon crushed red pepper flakes
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Cumin, ground (1 tablespoon)
- Garlic (1 tablespoon)
- Yellow onion (1 1/2 cups)
- Canned Goods
- Tomato paste (1 cup)
- Condiments
- Cider vinegar (1 cup)
- Dijon mustard (1 cup)
- Hoisin sauce (1 cup)
Soy sauce (1/2 cup)- Worcestershire sauce (1/2 cup)
- Cooking & Baking
- Chili powder (2 tablespoons)
- Honey (1 cup)
- Red pepper flakes (1/2 tablespoon)
- Vegetable oil (1/2 cup)
Preparation
Read recipe preparation on smittenkitchen.com
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Recipe Stats
Published August 7, 2006 (6 years ago).
57 people saved this recipe.
