Homemade Butter Finger Candy
- 1 cup smooth peanut butter
- 1 teaspoon vanilla extract
- ¼ teaspoon salt (kosher, fleur de sel, Maldon)
- ½ vanilla bean, seeds removed (optional)
- 1 cup sugar
- ⅓ cup light corn syrup
- ½ cup water
- ¾ cup chopped bittersweet chocolate (chocolate chips are fine too)
- This recipe is vegan (some ingredients require vegan-safe brands)
- This recipe is gluten-free
- Condiments
- Peanut butter, smooth (1 cup)
- Cooking & Baking
Bittersweet chocolate (3/4 cup)- Corn syrup, light (1/3 cup)
- Salt (1/4 teaspoon)
- Sugar (1 cup)
- Vanilla bean (1/2)
- Vanilla extract (1 teaspoon)
- Drinks
- Water (1/2 cup)
Preparation
Read recipe preparation on notwithoutsalt.com
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Recipe Stats
Published July 11, 2011 (1 year ago).
96 people saved this recipe.
