Homemade Do-Si-Dos Girl Scout Cookies
- For the cookies
- 1 cup (2 sticks) butter, softened
- 3/4 cup creamy (no-stir type) peanut butter
- 1 1/2 cups brown sugar, packed
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups quick-cook oats
- 2 cups flour
- For the filling
- 1 cup creamy (no-stir type) peanut butter
- 1/2 cup (1 stick) butter, softened)
- 1 1/2 cups confectioners' sugar
- Cooking & Baking
- Baking powder (1 teaspoon)
- Brown sugar, packed (1 1/2 cups)
- Confectioners' sugar (1 1/2 cups)
- Flour (2 cups)
- Granulated sugar (1/2 cup)
- Salt (1/2 teaspoon)
- Vanilla (1 teaspoon)
- Pasta & Grains
- Quick-cook oats (1 1/2 cups)
- Dairy
- Butter (1 1/2 cup)
- Refrigerated
- Eggs (2)
- Other
- 3/4 cup creamy (no-stir type) peanut butter
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published March 7, 2011 (1 year ago).
14 people saved this recipe.
