Homemade Pasta Dough
- 5 cups flour
- 4 large eggs
- water (about 1/3 cup, or as needed)
- This recipe is vegetarian
- Cooking & Baking
- Flour (5 cups)
- Drinks
- Water (1/3 cup)
- Refrigerated
- Eggs, large (4)
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Published August 20, 2011 (1 year ago).
57 people saved this recipe.
