Honey Garlic Ginger Stir Fry
- 2 boneless skinless chicken breasts, chopped
- 6-7 baby bok choys, or 1 large head of bok choy, chopped
- 1 1/2 cups fresh shiitake mushrooms (1 small package), sliced
- 1 tablespoon freshly grated ginger
- 2 cloves grated garlic
- 2 tablespoons honey
- 1 cup dry white wine
- kosher salt
- pepper
- olive oil
- This recipe is gluten-free
- Produce
- 1 1/2 cups fresh shiitake mushrooms, fresh (1 small package)
- Baby bok choys (6)
- Garlic (2 cloves)
- Ginger (1 tablespoon)
- Meat
- Chicken breasts, boneless skinless (2)
- Cooking & Baking
- Honey (2 tablespoons)
- Kosher salt (1)
- Olive oil (1)
- Pepper (1)
- Beer, Wine & Liquor
- White wine, dry (1 cup)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published September 28, 2009 (3 years ago).
3 people saved this recipe.
