Honey Sesame Chicken
- 1 teaspoon dark sesame oil
- 1 1/2 tablespoons tablespoons honey
- 1 1/4 pounds chicken tenderloins, cut crosswise into 1-inch pieces
- 3 cups hot, cooked whole grain linguine
- 3 cups sugar snap peas or snow peas, trimmed
- 4 teaspoons minced green onion, optional
- 2 cups diced fresh pineapple
- 2 teaspoons toasted sesame seeds, optional
- 3 tablespoons low-sodium soy sauce
- Produce
- Green onion (4 teaspoons)
- Pineapple, fresh (2 cups)
- Sugar snap peas or snow peas (3 cups)
- Meat
- Chicken tenderloins (1 1/4 pounds)
- Condiments
- Soy sauce, low-sodium (3 tablespoons)
- Cooking & Baking
- Honey (1 1 1/2 tablespoons tablespoons)
- Sesame oil, dark (1 teaspoon)
- Sesame seeds, toasted (2 teaspoons)
- Pasta & Grains
- Linguine, hot cooked whole grain (3 cups)
Preparation
Read recipe preparation on ivillage.com
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Recipe Stats
Published October 14, 2011 (1 year ago).
26 people saved this recipe.
