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Hot Buttered Rum Batter
http://www.creative-culinary.com/2012/12/hot-buttered-rum-mix-reci...
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Ingredients
categorized
original
1 pound butter
1 pound brown sugar
1 pound confectioners' sugar
1 quart vanilla ice cream, softened
1 Tbsp vanilla extract
1 Tbsp ground cinnamon
2 tsp ground nutmeg
1 orange; quartered
Rimming sugar; half granulated and half brown sugar spread on a plate
4 oz. boiling water
2 oz. rum
2-3 Tbsp. hot buttered rum batter
Whipped cream (add a small bit of rum for a rum flavored one)
Nutmeg and/or cinnamon stick for garnish
Ingredients
categorized
original
Produce
Orange
(
1
)
Cooking & Baking
Brown sugar
(
1
pound
)
Buttered rum batter, hot
(
2
Tbsp.
)
Cinnamon, ground
(
1
Tbsp
)
Confectioners' sugar
(
1
pound
)
Nutmeg, ground
(
2
tsp
)
Nutmeg and/or cinnamon stick
(
1
)
Rimming sugar
(
1
)
Vanilla extract
(
1
Tbsp
)
Whipped cream
(
1
)
Drinks
Water
(
4
oz.
)
Dairy
Butter
(
1
pound
)
Desserts
Vanilla ice cream
(
1
quart
)
Beer, Wine & Liquor
Rum
(
2
oz.
)
Preparation
Read recipe preparation on
creative-culinary.com
Creative Culinary
www.creative-culinary.com
All 307 recipes
Social Stats
80.9
Rating
1-100
82
Tweets
42
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Shares
885
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Views
2,035
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Recipe Stats
Published December 7, 2012 (2 months ago).
164 people saved this recipe.
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