Hot Buttered Rum and Cider
- 3 cups spiced apple cider
- 1/2 cup water
- 2 cinnamon sticks
- 10 whole cloves
- 1/8 teaspoon freshly grated nutmeg
- pinch of salt
- 2 tablespoons chilled unsalted butter
- 3/4 cup dark spiced rum
- 2 tablespoons fresh lemon juice
- sliced apples and cinnamon sticks for serving
- Cooking & Baking
- Apples and cinnamon sticks (1)
- Cinnamon sticks (2)
- Cloves, whole (10)
- Nutmeg (1/8 teaspoon)
- Salt (1 pinch)
- Drinks
- Lemon juice, fresh (2 tablespoons)
- Spiced apple cider (3 cups)
- Water (1/2 cup)
- Dairy
- Butter, unsalted (2 tablespoons)
- Beer, Wine & Liquor
- Spiced rum, dark (3/4 cup)
Preparation
Read recipe preparation on joythebaker.com
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Recipe Stats
Published December 9, 2012 (2 months ago).
148 people saved this recipe.
