Hot Chicken Salad
- 3 cups cooked chicken pieces
- 3 scallions, cut into 1 inch pieces
- 1/2 bulb fennel, cut into halves lengthwise
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 teaspoons flour
- 1 tablespoon oregano
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup crumbled feta cheese
- 1/4 cup pine nuts
- Produce
- Oregano (1 tablespoon)
- Pine nuts (1/4 cup)
- Scallions (3)
- Meat
- Chicken pieces, cooked (3 cups)
- Condiments
- Mayonnaise (1/2 cup)
- Cooking & Baking
- Bulb fennel, halves (1/2)
- Flour (2 teaspoons)
- Pepper (1/8 teaspoon)
- Salt (1/4 teaspoon)
- Drinks
- Lemon juice (1 tablespoon)
- Dairy
- Feta cheese (1/2 cup)
- Sour cream (1/4 cup)
Preparation
Read recipe preparation on framedcooks.com
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Recipe Stats
Published January 11, 2010 (3 years ago).
3 people saved this recipe.
