Hot Chocolate
- 4 cups of whole milk
- 8 ounces of chocolate (60% cacao, preferably)
- 3 teaspoons of powdered sugar
- 1 teaspoon of vanilla extract
- 1/8 teaspoon of salt
- This recipe is vegetarian
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Cooking & Baking
- Chocolate (8 ounces)
Powdered sugar (3 teaspoons)- Salt (1/8 teaspoon)
- Vanilla extract (1 teaspoon)
- Dairy
- Whole milk (4 cups)
Preparation
Read recipe preparation on simplyrecipes.com
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Published December 21, 2009 (3 years ago).
6 people saved this recipe.
