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Hot Chocolate and Marshmallows
http://www.sassyradish.com/2013/02/hot-chocolate-and-marshmallows/
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Ingredients
categorized
original
Classic Hot Chocolate
1 cup (250 ml) whole or low-fat milk
55 to 60 grams (about 2 ounces) dark chocolate, finely grated
Tiny pinch of salt
Pinch of cayenne (optional, if want your hot chocolate with a kick and your marshmallow is plain)
Homemade Marshmallows
2 envelopes (17 grams) powdered gelatin or 17 grams sheet gelatin (8 to 10 sheets)
1/2 cup (125 ml) + 1/3 cup (80 ml) cold water
1 cup (200 grams) sugar
1/3 cup (100 grams) light corn syrup
4 large egg whites (1/2 cup, 110 grams), at room temperature
Pinch of salt
2 teaspoons vanilla extract
1/2 teaspoon smoky chile, ground cardamom, cinnamon, or such (plus more to taste), optional
1 cup (about 140 grams) corn starch or potato starch
1 cup (about 140 grams) confectioners’ sugar
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Chile, smoky
(
1/2
teaspoon
)
Cooking & Baking
Cayenne
(
1
Pinch
)
Confectioners’ sugar
(
1
cup
)
Corn starch or potato starch
(
1
cup
)
Corn syrup, light
(
1/3
cup
)
Dark chocolate
(
55
grams
)
Salt
(
2
Tiny pinch
)
Sugar
(
1
cup
)
Vanilla extract
(
2
teaspoons
)
Drinks
Classic hot chocolate
(
1
)
Water
(
1/2
cup
)
Dairy
Whole or low-fat milk
(
1
cup
)
Refrigerated
Egg whites (1/2 cup, large
(
4
)
Desserts
Gelatin or, powdered
(
2
envelopes
)
Marshmallows, Homemade
(
1
)
Preparation
Read recipe preparation on
sassyradish.com
Sassy Radish
www.sassyradish.com
All 281 recipes
Social Stats
48.0
Rating
1-100
9
Tweets
19
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Views
0
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Recipe Stats
Published February 11, 2013 (1 week ago).
18 people saved this recipe.
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