Hot Cocoa & Kilbeggan Whiskey
- 1/3 cup cocoa powder
- 3/4 cup sugar
- 3 1/2 cups milk
- Pinch of salt
- 6 ounces Kilbeggan Irish Whiskey
- 1/2 cup whipping cream
- 2 teaspoons powdered sugar
- 1/2 teaspoon vanilla extract
- Cinnamon or cocoa powder to garnish
- Cooking & Baking
- Cinnamon or cocoa powder (1)
- Cocoa powder (1/3 cup)
- Powdered sugar (2 teaspoons)
- Salt (1 Pinch)
- Sugar (3/4 cup)
- Vanilla extract (1/2 teaspoon)
- Dairy
- Milk (3 1/2 cups)
- Whipping cream (1/2 cup)
- Beer, Wine & Liquor
- Kilbeggan irish whiskey (6 ounces)
Preparation
Read recipe preparation on thekitchn.com
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Recipe Stats
Published November 9, 2012 (3 months ago).
95 people saved this recipe.
