How To Make Balsamic Vinaigrette
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup extra virgin olive oil
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Condiments
- Balsamic vinegar (2 tablespoons)
- Cooking & Baking
- Black pepper, freshly ground (1/4 teaspoon)
- Kosher salt (1/4 teaspoon)
- Olive oil, extra virgin (1/2 cup)
Preparation
Read recipe preparation on bellalimento.com
Social Stats
39.1Rating
1-100
1-100
24Tweets
6Facebook
Shares
Shares
155StumbleUpon
Views
Views
0PinterestPins
Recipe Stats
Published December 27, 2011 (1 year ago).
94 people saved this recipe.
