How to Make Chocolate Ravioli
- 2 1/2 cups all purpose flour
- 1/3 cup unsweetened cocoa powder
- 4 eggs - divided
- 1/3 - 1/2 cup water
- 8 ounces mascarpone
- 4 tablespoons sugar - divided
- 1 teaspoon pure vanilla extract
- 1 tablespoon roughly chopped fresh mint
- This recipe is vegetarian
- Produce
- Mint, fresh (1 tablespoon)
- Cooking & Baking
- All purpose flour (2 1/2 cups)
- Cocoa powder, unsweetened (1/3 cup)
- Sugar (4 tablespoons)
- Vanilla extract, pure (1 teaspoon)
- Drinks
- Water (1/3 cup)
- Dairy
- Mascarpone (8 ounces)
- Refrigerated
- Eggs (4)
Preparation
Read recipe preparation on bellalimento.com
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Published October 1, 2012 (4 months ago).
376 people saved this recipe.
