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How to Make Japanese Curry Rice From Scratch

http://www.seriouseats.com/recipes/2010/06/how-to-make-japanese-cu...
  • Ingredients
  • categorized
  • original
  • Produce
  • Apple, small (1)
  • Carrots (2)
  • Onions, large thin (2)
  • Peas (1/2 cup)
  • Yukon gold potatoes, large (2)
  • Meat
  • Chicken thighs (2 pounds)
  • Condiments
  • Ketchup (1 tablespoons)
  • Tonkatsu sauce (1 tablespoons)
  • Cooking & Baking
  • Black pepper, Fresh ground (1)
  • Cayenne pepper (1/2 teaspoon)
  • Flour (1/4 cup)
  • Garam masala (2 1/3 tablespoons)
  • Kosher salt (2 teaspoons)
  • Oil (2 teaspoon)
  • Drinks
  • Water (4 cups)
  • Dairy
  • Butter (3 tablespoons)

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Published June 23, 2010 (2 years ago).

34 people saved this recipe.

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