How to Make Spinach Pasta
- 2 3/4 cups all purpose flour
- 3 eggs
- pinch salt
- 1 cup cooked spinach - pureed
- This recipe is vegetarian
- Produce
- Spinach, cooked (1 cup)
- Cooking & Baking
- All purpose flour (2 3/4 cups)
- Salt (1 pinch)
- Refrigerated
- Eggs (3)
Preparation
Read recipe preparation on bellalimento.com
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Published February 29, 2012 (11 months ago).
203 people saved this recipe.
