How to Make a Gingerbread House
- 6 cups all purpose flour
- 1/2 teaspoon baking powder
- 4 teaspoons ground ginger
- 4 teaspoons ground cinnamon
- 1/2 teaspoon ground cloves or allspice
- 1/2 teaspoon salt
- 1 1/2 sticks (12 Tbsp) butter, softened
- 1 1/2 cups packed light brown sugar
- 2 large eggs
- 1 cup dark molasses
- 1 Tbsp water
- This recipe is vegetarian
- Produce
- Ginger, ground (4 teaspoons)
- Cooking & Baking
- All purpose flour (6 cups)
- Baking powder (1/2 teaspoon)
- Brown sugar, packed light (1 1/2 cups)
- Cinnamon, ground (4 teaspoons)
- Cloves or allspice, ground (1/2 teaspoon)
- Molasses, dark (1 cup)
- Salt (1/2 teaspoon)
- Drinks
- Water (1 Tbsp)
- Dairy
- Butter (1 1/2 sticks)
- Refrigerated
- Eggs, large (2)
Preparation
Read recipe preparation on simplyrecipes.com
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Recipe Stats
Published December 5, 2009 (3 years ago).
33 people saved this recipe.
