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Hummingbird Cake
http://leitesculinaria.com/80044/recipes-hummingbird-cake.html
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Ingredients
categorized
original
3 1/2 cups all-purpose flour, plus more for the pans
2 cups granulated sugar
2 teaspoons baking powder
1 teaspoon kosher salt
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon grated nutmeg
1 cup canola or other mild vegetable oil, plus more for the pans
3 large eggs, lightly beaten
2 cups mashed ripe bananas (about 4)
1 8-ounce can (1 cup) crushed pineapple packed in juice, undrained
1 tablespoon vanilla extract
1 cup chopped pecans, untoasted
1 pound cream cheese, softened
1/2 pound (2 sticks) unsalted butter, softened
2 1/2 to 6 cups confectioners’ sugar, sifted
1 tablespoon bourbon
2 teaspoons vanilla extract
1 cup chopped pecans, lightly toasted
Ingredients
categorized
original
Produce
2 cups mashed ripe bananas, ripe
(
4
)
Pecans
(
1
cup
)
Pecans, lightly toasted
(
1
cup
)
Pineapple
(
1
8-ounce can
)
Cooking & Baking
All-purpose flour
(
3 1/2
cups
)
Baking powder
(
2
teaspoons
)
Baking soda
(
1/2
teaspoon
)
Canola or other mild vegetable oil
(
1
cup
)
Cinnamon, ground
(
1
teaspoon
)
Confectioners’ sugar
(
2 1/2
cups
)
Granulated sugar
(
2
cups
)
Kosher salt
(
1
teaspoon
)
Nutmeg, grated
(
1/2
teaspoon
)
Vanilla
(
1 2/3
tablespoon
)
Dairy
Butter, unsalted
(
1/2
pound
)
Cream cheese
(
1
pound
)
Refrigerated
Eggs, large
(
3
)
Beer, Wine & Liquor
Bourbon
(
1
tablespoon
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,593 recipes
Social Stats
66.3
Rating
1-100
18
Tweets
90
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Likes
552
StumbleUpon
Views
162
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Recipe Stats
Published May 18, 2012 (9 months ago).
181 people saved this recipe.
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