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Ignacio Mattos' Grilled Favas
http://www.food52.com/recipes/18008_ignacio_mattos_grilled_favas
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Ingredients
categorized
original
1 pound fresh fava beans in their pods, the younger the better
1 teaspoon fleur de sel
1 teaspoon ground chile pepper
1 teaspoon picked rosemary
3 to 4 cloves chopped garlic
1/4 cup extra-virgin olive oil, plus more to finish
2 tablespoons water
1 lemon
7 or 8 canned anchovies in oil, chopped finely
1 handful toasted bread crumbs (optional)
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Fava beans in their pods, fresh
(
1
pound
)
Garlic
(
3
cloves
)
Lemon
(
1
)
Picked rosemary
(
1
teaspoon
)
Seafood
Anchovies in oil, canned
(
7
)
Cooking & Baking
Chile pepper, ground
(
1
teaspoon
)
Fleur de sel
(
1
teaspoon
)
Olive oil, extra-virgin
(
1/4
cup
)
Bread & Baked Goods
Bread crumbs, toasted
(
1
handful
)
Drinks
Water
(
2
tablespoons
)
Preparation
Read recipe preparation on
food52.com
Food52
www.food52.com
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Social Stats
24.6
Rating
1-100
1
Tweets
10
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Views
8
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Recipe Stats
Published June 20, 2012 (8 months ago).
7 people saved this recipe.
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