Impossibly Easy Pepper Pizza
- semolina flour for dusting
- 13.8 ounces Pillsbury Artisan Pizza Crust with Whole Grain
- 1 cup roasted red pepper tomato sauce
- 2 red bell peppers – seeded and thinly sliced
- 2 yellow bell peppers – seeded and thinly sliced
- 1 cup grated mozzarella cheese
- extra virgin olive oil
- salt/pepper
- This recipe is vegetarian
- Produce
- Red bell peppers (2)
- Yellow bell peppers (2)
- Condiments
- Red pepper tomato sauce, roasted (1 cup)
- Cooking & Baking
- Olive oil, extra virgin (1)
- Salt/pepper (1)
- Semolina flour (1)
- Bread & Baked Goods
- Pillsbury pizza crust with, Artisan Whole Grain (13 3/4 ounces)
- Dairy
- Mozzarella cheese, grated (1 cup)
Preparation
Read recipe preparation on bellalimento.com
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Recipe Stats
Published September 11, 2012 (5 months ago).
75 people saved this recipe.
