Indian Fry Bread
- 3 cups All-purpose Flour
- 3 teaspoons Baking Powder
- 1/2 teaspoon Salt
- 3/4 cups Milk
- Water As Needed To Get Dough To Come Together
- Vegetable Shortening Or Lard For Frying
- Cooking & Baking
- All-purpose flour (3 cups)
- Baking powder (3 teaspoons)
- Salt (1/2 teaspoon)
- Vegetable shortening or lard (1)
- Water as needed to get dough to come together (1)
- Dairy
- Milk (3/4 cups)
Preparation
Read recipe preparation on thepioneerwoman.com
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Published October 20, 2011 (1 year ago).
244 people saved this recipe.
