Indonesian Fried Rice with cow's eyes (Nasi Goreng)
- 1 1/2 cups dry jasmine rice cooked and refrigerated overnight
- 2 Tbsp vegetable oil
- 2 large shallot bulbs, minced (or 1 small onion)
- 4 large cloves garlic, minced
- chili pepper, minced to taste (optional)
- 1/8 cup kecap manis (or to taste)
- 1 cucumber, sliced thinly
- 2 tomatoes, sliced in wedges
- 2 green onions, sliced thinly
- 1 egg per person
- This recipe is vegetarian
- Produce
- Chili pepper (1)
- Cucumber (1)
- Garlic (4 large cloves)
- Green onions (2)
- Shallot bulbs, large (2)
- Tomatoes (2)
- Condiments
- Kecap manis (1/8 cup)
- Cooking & Baking
- Vegetable oil (2 Tbsp)
- Pasta & Grains
- Jasmine rice, dry cooked and refrigerated (1 1/2 cups)
- Refrigerated
- Egg per person (1)
Social Stats
35.3Rating
1-100
1-100
4Tweets
9Facebook
Shares
Shares
1StumbleUpon
Views
Views
38PinterestPins
Recipe Stats
Published July 14, 2011 (1 year ago).
8 people saved this recipe.
