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Jalapeno Cornbread Whoopie Pies with Honey Buttercream
http://www.seriouseats.com/recipes/2011/07/jalapeno-cornbread-whoo...
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Ingredients
categorized
original
Jalapeño Cornbread Whoopie
1 1/4 cups all-purpose flour
1 cup cornmeal
1/4 cup (packed) brown sugar
2 teaspoons baking powder
1 teaspoon salt
1 cup buttermilk
4 tablespoons unsalted butter, at room temperature
1 large egg
2 jalapeño chiles, seeded and finely chopped
Honey Buttercream
3 cups confectioners’ sugar
1/2 cup (1 stick) unsalted butter, at room temperature
3 to 4 tablespoons heavy (whipping) cream
2 teaspoons honey
1 teaspoon fresh lemon juice
Pinch of salt
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Jalapeno chiles
(
2
)
Cooking & Baking
All-purpose flour
(
1 1/4
cups
)
Baking powder
(
2
teaspoons
)
Brown sugar, packed
(
1/4
cup
)
Confectioners’ sugar
(
3
cups
)
Cornmeal
(
1
cup
)
Honey
(
2
teaspoons
)
Honey buttercream
(
1
)
Salt
(
1
teaspoon
)
Salt
(
1
Pinch
)
Bread & Baked Goods
Jalapeno cornbread whoopie
(
1
)
Drinks
Lemon juice, fresh
(
1
teaspoon
)
Dairy
Butter, unsalted
(
12
tablespoons
)
Buttermilk
(
1
cup
)
Heavy (whipping) cream
(
3
tablespoons
)
Refrigerated
Egg, large
(
1
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
50.7
Rating
1-100
8
Tweets
18
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Shares
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Views
43
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Recipe Stats
Published July 5, 2011 (1 year ago).
28 people saved this recipe.
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