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Jamaican Beef Turnovers
http://leitesculinaria.com/83661/recipes-jamaican-beef-turnovers.h...
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Ingredients
categorized
original
2 cups all-purpose flour, plus more for the work surface
1/2 teaspoon turmeric
1/4 teaspoon salt
1/4 cup lard
4 tablespoons (2 ounces) unsalted butter, plus more for the baking sheet
1/3 cup cold water, plus more as needed
1 large egg beaten with 2 tablespoons water
2 tablespoons unsalted butter
1 medium onion, finely chopped
1/2 teaspoon stemmed, seeded, and minced Scotch bonnet or habañero chile, or 1 tablespoon minced jalapeño chile, or to taste
1/4 cup finely chopped scallion whites
1/2 pound ground beef (85% lean)
Salt and freshly ground black pepper to taste
1 teaspoon curry powder
1/2 teaspoon ground allspice
1 teaspoon chopped fresh thyme
1/4 cup fresh bread crumbs
1/4 cup homemade beef stock or canned low-sodium chicken broth
1/4 cup finely chopped scallion greens
Ingredients
categorized
original
Produce
Onion, medium
(
1
)
Scallion, whites
(
1/4
cup
)
Scallion greens
(
1/4
cup
)
Scotch bonnet or habanero chile
(
1/2
teaspoon
)
Thyme, fresh
(
1
teaspoon
)
Meat
Ground beef
(
1/2
pound
)
Canned Goods
Beef stock or canned low-sodium chicken broth, homemade
(
1/4
cup
)
Cooking & Baking
All-purpose flour
(
2
cups
)
Allspice, ground
(
1/2
teaspoon
)
Curry powder
(
1
teaspoon
)
Lard
(
1/4
cup
)
Salt
(
1/4
teaspoon
)
Salt and freshly ground black pepper
(
1
)
Turmeric
(
1/2
teaspoon
)
Bread & Baked Goods
Bread crumbs, fresh
(
1/4
cup
)
Drinks
Water
(
1/3
cup
)
Dairy
Butter, unsalted
(
6
tablespoons
)
Refrigerated
Egg beaten with, large
(
1
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,593 recipes
Social Stats
47.9
Rating
1-100
10
Tweets
26
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Recipe Stats
Published January 24, 2013 (1 month ago).
85 people saved this recipe.
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